Poland’s bakery industry is growing rapidly, offering excellent opportunities for skilled bakery workers from around the world. If you love baking and want to work in a dynamic, family-owned bakery in Poland, this could be the perfect job for you.
Successful candidates will receive visa sponsorship, allowing you to live and work legally in Poland. A dynamic and highly regarded discount trade that is family-owned and well-known is currently hiring a Pastry Kitchen Partner. Located on the southern edge of Glasgow. Our company manually manufactures potato pastries and distributes them throughout the Western region of Poland. Participation in a patisserie and on a hotplate is advantageous.
Job Details:
- Position: Bakery Worker
- Location: Poland
- Salary: Approximately PLN 20 per hour
- Experience Required: 2+ years preferred
- Education: Basic education required, but no formal degree necessary
- Visa Sponsorship: Yes, provided by the employer
Read Also: Restaurant Assistant Jobs in Portugal – Visa Sponsorship
Job Requirements:
- The majority of individuals are inclined to possess at least a minimal level of recognition of high school, despite the fact that the lowest level of instruction is not consistently essential.
- A minimum of one to two months of preparation is necessary. As an individual’s level of involvement increases, the likelihood of their utilization increases.
- A thorough comprehension of the English language and exceptional communication skills.
- Your company or visa support must obtain a certification from the Office of Labor indicating that there are no qualified professionals in the UK for the position on which your support appeal is based.
- Fundamental scientific and computer skills.
- This position necessitates periodic twisting and prolonged periods of standing in a fast-paced, sticky environment, which necessitates physical wellness.
- It is essential to possess strong communication skills and the ability to organize effectively, in addition to the ability to effectively manage time and resources.
- The position offered by your employer should be full-time and no older than two years.
- The individual must be capable of lifting weights ranging from 20 to 40 pounds.
- The manner in which we interacted with patrons was both congenial and cordial, which was indicative of our self-assurance.
- Fuel for Italian cuisine, beverages, and culture
- Flexibility and the ability to collaborate with a few organizations
- The ability to operate efficiently in English within Poland
Job Responsibilities:
- Facilitate the organization of a variety of prepared goods, including cakes, bread, and desserts.
- The consistency of the quality and flavor of the items is ensured by adhering to the formulas and instructions.
- Operate the boilers, mixers, and other heating equipment as necessary.
- Screening the temperature, time, and surface of the broiling procedure is essential.
- Decorate and arrange prepared objects in a manner that is visually appealing.
- The culinary range, which includes the equipment and supplies, must be kept spotless and hygienic.
- Collaborate with your team to ensure the efficient production and delivery of goods.
- Comply with the regulations regarding food safety and health.
- Producing bread and other heated products from our collections.
- Prior to the application of warm, blend, degree, and form.
- Guaranteeing the delivery of each item by establishing daily requirements and quality standards
- Consistently maintaining a learned and dependable perception of production.
- Overseeing substantial quantities.
- Maintaining the cleanliness of each device and execution in your workspace is imperative.
Benefits:
- Legal Work Authorization: Secure visa sponsorship that allows you to work and live legally in Poland.
- Competitive Pay: Earn an average wage of around PLN 20 per hour, with potential for overtime and bonuses.
- Skill Development: Gain valuable hands-on experience in baking, food preparation, and operation of bakery machinery.
- Cultural Experience: Immerse yourself in Polish culture and cuisine while living and working abroad.
- Job Stability: Work in an essential food production industry with consistent demand.
- Health & Safety: Work in environments adhering to strict hygiene and food safety regulations.
- Career Growth: Opportunities to advance into supervisory roles or specialized baking areas.
- Support with Visa Process: Employers often assist with visa paperwork and relocation logistics.
- Team Environment: Collaborate with experienced bakers and staff in a friendly, cooperative workplace.
- Work-Life Balance: Regular shifts with defined working hours and scheduled breaks.
- Networking Opportunities: Build connections in the European bakery and food production sector.
- Potential for Permanent Residency: Work legally for extended periods, opening doors to longer-term residency options in Poland.
- Learning Opportunities: Improve language skills (Polish/English) and gain international work experience.
- Social Benefits: Access to local healthcare and social services while employed legally.
- Experience European Work Culture: Benefit from Poland’s labor laws that promote fair treatment and employee rights.
How to Apply for Bakery Worker Jobs in Poland with Visa 2025?
- Search for Openings: Look for bakery job postings on popular job sites like Indeed, LinkedIn, or local Polish job portals.
- Prepare Your Resume: Highlight your bakery experience, skills, and ability to work in a team environment.
- Submit Your Application: Apply online or in person following the employer’s instructions carefully.
- Prepare for Interviews: Be ready to discuss your baking skills, experience, and why you want to work in Poland.
- Visa Process: Upon a job offer, work with your employer to complete the visa sponsorship paperwork and legal formalities.
Final Tips:
- Ensure your resume is clear, professional, and tailored to bakery roles.
- Practice basic Polish greetings or bakery terms to impress employers.
- Familiarize yourself with Poland’s work visa process by consulting official government websites or authorized agents.
- Demonstrate enthusiasm for baking and willingness to learn during interviews.
Embark on your bakery career in Poland and enjoy a rewarding job with cultural and professional growth opportunities, backed by legal visa support!
Frequently Asked Questions:
What kind of tasks will I perform as a bakery worker?
Tasks include preparing and baking bread, pastries, and cakes, operating bakery equipment, decorating products, maintaining hygiene, and working with the team to meet production goals.
Do I need to speak Polish to work in a bakery in Poland?
While not always mandatory, knowing some Polish or English will help you communicate better on the job and integrate with your team.
Is visa sponsorship available for bakery worker jobs in Poland?
Yes, many employers offer visa sponsorship to qualified foreign candidates, helping you legally live and work in Poland.