Poland’s bakery industry is growing rapidly, offering excellent opportunities for skilled bakery workers from around the world. If you love baking and want to work in a dynamic, family-owned bakery in Poland, this could be the perfect job for you.
Successful candidates will receive visa sponsorship, allowing you to live and work legally in Poland. A dynamic and highly regarded discount trade that is family-owned and well-known is currently hiring a Pastry Kitchen Partner. Located on the southern edge of Glasgow. Our company manually manufactures potato pastries and distributes them throughout the Western region of Poland. Participation in a patisserie and on a hotplate is advantageous.
Job Details:
- Position: Bakery Worker
- Location: Poland
- Salary: Approximately PLN 20 per hour
- Experience Required: 2+ years preferred
- Education: Basic education required, but no formal degree necessary
- Visa Sponsorship: Yes, provided by the employer
Read Also: Restaurant Assistant Jobs in Portugal – Visa Sponsorship
Job Requirements:
- The majority of individuals are inclined to possess at least a minimal level of recognition of high school, despite the fact that the lowest level of instruction is not consistently essential.
- A minimum of one to two months of preparation is necessary. As an individual’s level of involvement increases, the likelihood of their utilization increases.
- A thorough comprehension of the English language and exceptional communication skills.
- Your company or visa support must obtain a certification from the Office of Labor indicating that there are no qualified professionals in the UK for the position on which your support appeal is based.
- Fundamental scientific and computer skills.
- This position necessitates periodic twisting and prolonged periods of standing in a fast-paced, sticky environment, which necessitates physical wellness.
- It is essential to possess strong communication skills and the ability to organize effectively, in addition to the ability to effectively manage time and resources.
- The position offered by your employer should be full-time and no older than two years.
- The individual must be capable of lifting weights ranging from 20 to 40 pounds.
- The manner in which we interacted with patrons was both congenial and cordial, which was indicative of our self-assurance.
- Fuel for Italian cuisine, beverages, and culture
- Flexibility and the ability to collaborate with a few organizations
- The ability to operate efficiently in English within Poland
Job Responsibilities:
- Facilitate the organization of a variety of prepared goods, including cakes, bread, and desserts.
- The consistency of the quality and flavor of the items is ensured by adhering to the formulas and instructions.
- Operate the boilers, mixers, and other heating equipment as necessary.
- Screening the temperature, time, and surface of the broiling procedure is essential.
- Decorate and arrange prepared objects in a manner that is visually appealing.
- The culinary range, which includes the equipment and supplies, must be kept spotless and hygienic.
- Collaborate with your team to ensure the efficient production and delivery of goods.
- Comply with the regulations regarding food safety and health.
- Producing bread and other heated products from our collections.
- Prior to the application of warm, blend, degree, and form.
- Guaranteeing the delivery of each item by establishing daily requirements and quality standards
- Consistently maintaining a learned and dependable perception of production.
- Overseeing substantial quantities.
- Maintaining the cleanliness of each device and execution in your workspace is imperative.
Benefits:
- Legal Work Authorization: Secure visa sponsorship that allows you to work and live legally in Poland.
- Competitive Pay: Earn an average wage of around PLN 20 per hour, with potential for overtime and bonuses.
- Skill Development: Gain valuable hands-on experience in baking, food preparation, and operation of bakery machinery.
- Cultural Experience: Immerse yourself in Polish culture and cuisine while living and working abroad.
- Job Stability: Work in an essential food production industry with consistent demand.
- Health & Safety: Work in environments adhering to strict hygiene and food safety regulations.
- Career Growth: Opportunities to advance into supervisory roles or specialized baking areas.
- Support with Visa Process: Employers often assist with visa paperwork and relocation logistics.
- Team Environment: Collaborate with experienced bakers and staff in a friendly, cooperative workplace.
- Work-Life Balance: Regular shifts with defined working hours and scheduled breaks.
- Networking Opportunities: Build connections in the European bakery and food production sector.
- Potential for Permanent Residency: Work legally for extended periods, opening doors to longer-term residency options in Poland.
- Learning Opportunities: Improve language skills (Polish/English) and gain international work experience.
- Social Benefits: Access to local healthcare and social services while employed legally.
- Experience European Work Culture: Benefit from Poland’s labor laws that promote fair treatment and employee rights.
How to Apply for Bakery Worker Jobs in Poland with Visa 2025?
- Search for Openings: Look for bakery job postings on popular job sites like Indeed, LinkedIn, or local Polish job portals.
- Prepare Your Resume: Highlight your bakery experience, skills, and ability to work in a team environment.
- Submit Your Application: Apply online or in person following the employer’s instructions carefully.
- Prepare for Interviews: Be ready to discuss your baking skills, experience, and why you want to work in Poland.
- Visa Process: Upon a job offer, work with your employer to complete the visa sponsorship paperwork and legal formalities.
Final Tips:
- Ensure your resume is clear, professional, and tailored to bakery roles.
- Practice basic Polish greetings or bakery terms to impress employers.
- Familiarize yourself with Poland’s work visa process by consulting official government websites or authorized agents.
- Demonstrate enthusiasm for baking and willingness to learn during interviews.
Embark on your bakery career in Poland and enjoy a rewarding job with cultural and professional growth opportunities, backed by legal visa support!
Frequently Asked Questions:
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What kind of tasks will I perform as a bakery worker?
Tasks include preparing and baking bread, pastries, and cakes, operating bakery equipment, decorating products, maintaining hygiene, and working with the team to meet production goals.
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Do I need to speak Polish to work in a bakery in Poland?
While not always mandatory, knowing some Polish or English will help you communicate better on the job and integrate with your team.
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Is visa sponsorship available for bakery worker jobs in Poland?
Yes, many employers offer visa sponsorship to qualified foreign candidates, helping you legally live and work in Poland.